Friday, April 1, 2016

This Blog's History: Cooking at Higher Altitudes

In case you missed it, for This Friday in This Blog's History I'm re-sharing with you my post on the science of cooking at higher altitudes.  Although most of the world's population lives closer to sea-level, there's still a significant portion of the population living at higher altitudes where it is important to alter cooking times.  Why?  You'll have to read the original post to get the answer!

Cooking at High Altitudes

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